LEMON SIMPLE SYRUP

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Lemon Simple Syrup image

Categories     Lemon     Simmer     Boil

Yield makes about 1 1/2 cups

Number Of Ingredients 2

1 cup sugar
Grated zest and juice of 1 lemon

Steps:

  • In a small saucepan, combine the sugar, 1 cup water, and the lemon zest and juice over medium heat. Bring to a boil, reduce the heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat and allow the syrup to cool, about 20 minutes.

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