DELICIOUS AND MOIST RED VELVET CAKE
Make and share this Delicious and Moist Red Velvet Cake recipe from Food.com.
Provided by Mrs. Hamidi
Categories Dessert
Time 1h
Yield 1 cake, 10 serving(s)
Number Of Ingredients 12
Steps:
- 1. Cream butter, sugar, and eggs until fluffy.
- 2.make a mixture of cocoa, food coloring, and applesauce.
- 3. add to creamed mixture.
- 4. Mix flour and salt and add to creamed mixture alternating with buttermilk.
- 5.add vanilla.
- 6. add soda to vinegar and gently fold into batter.
- 7. pour into 2- 9" greased cake pans.
- 8.Bake at 350 for 26-30 minutes.
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