LEMON ROSEMARY CHICKEN OR TURKEY SALAD

Lemon Rosemary Chicken or Turkey Salad image

This delicious salad is great over mixed greens or chips, and it makes a perfect lunch or light supper.

Provided by Betty Crocker Kitchens

Categories Lunch

Time 15m

Yield 12

Number Of Ingredients 12

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Ingredients

2 cups diced deli rotisserie chicken or leftover turkey
1/2 cup plain Greek fat-free yogurt
1/2 cup mayonnaise
2 tablespoons chopped red onion
1/4 cup chopped celery
1/2 cup pecan pieces, toasted
1/4 cup sweetened dried cranberries
1/4 teaspoon salt
1 tablespoon fresh lemon juice
2 teaspoons chopped fresh rosemary leaves
Food Should Taste Good™ multigrain chips
Mixed greens

Steps:

In bowl, mix Salad ingredients.
Serve with chips and/or on mixed greens.

Nutrition Facts : Calories 160, Carbohydrate 4 g, Cholesterol 25 mg, Fat 2, Fiber 0 g, Protein 8 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 2 g, TransFat 0 g