LEMON OREGANO CHICKEN SKEWERS

Lemon Oregano Chicken Skewers image

Quick and easy to make on the grill. Serve with menu #38177 and recipe #239744. From "Woman's Day" magazine.

Provided by threeovens

Time 20m

Yield 8 skewers, 4 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 lemons
1 garlic clove
1 tablespoon olive oil (plus extra for grill)
1 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon fresh ground black pepper
1 1/4 lbs boneless skinless chicken breasts, cut into 8 strips
8 wooden skewers

Steps:

Soak skewers in water at least 30 minutes before grilling.
Squeeze 1/2 a lemon into a plastic storage bag; squeeze garlic, through a garlic press, into bag.
Also add oil, oregano, salt and pepper to bag and mix; add chicken and marinate 15 minutes, up to 2 hours.
Cut lemon into 8 wedges; thread chicken onto soaked skewers and top skewer with a lemon wedge.
Grill chicken 4 minutes, turning once; chicken should be lightly charred, but cooked through.

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