LEMON MERINGUE MARTINI

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Lemon Meringue Martini image

Make and share this Lemon Meringue Martini recipe from Food.com.

Provided by AmandaInOz

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

2 ounces limoncello
1 ounce fresh lemon juice
1 ounce simple syrup
1/2 ounce licor 43 liqueur
1 1/2 ounces heavy cream
whipped cream
graham cracker

Steps:

  • Place the rim of a martini glass in whipped cream, covering the rim about 1/8 inch. Then dip the rim into finely-crushed graham crackers, to create an evenly-coated "crust.".
  • Mix the Limoncello, lemon juice and simple syrup with ice in a cocktail shaker for 5 seconds and strain into the glass to about ½ inch from the rim.
  • Mix the Licor 43 and heavy cream in a shaker. Using the back of a tablespoon placed against the side of the glass, slowly pour to layer on top. It will look just like a lemon meringue pie in a glass.

Nutrition Facts : Calories 309.2, Fat 16.5, SaturatedFat 10.3, Cholesterol 61.2, Sodium 17.8, Carbohydrate 3.8, Fiber 0.1, Sugar 0.8, Protein 1

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