Best Lemon Meringue Martini Recipes

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LEMON MERINGUE MARTINI



Lemon Meringue Martini image

Provided by Sandra Lee

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 4

4 small yellow or white meringues
4 shots limoncello liqueur, plus 1 shot for riming glasses
4 shots vanilla vodka (recommended: Smirnoff)
1/2 cup lemonade

Steps:

  • In a plastic food storage bag, crush the meringues with a rolling pin or your hands. Put the crumbs onto a plate and pour some water onto another plate. Put a shot of the limoncello in a small plate. Dip the rim of a martini glass into the limoncello, shaking off any excess, then into the meringue crumbs. Repeat with 3 more glasses and set aside while you make the drink.
  • In a pitcher filled with ice, pour in the 4 shots of limoncello, the vodka and the lemonade and stir. Strain the drink evenly into the 4 prepared glasses and serve.

LEMON MERINGUE PIE MARTINI



Lemon Meringue Pie Martini image

Make and share this Lemon Meringue Pie Martini recipe from Food.com.

Provided by Leslie

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6

1/2 ounce vanilla vodka
2 ounces triple sec
3 ounces half-and-half cream
1/2 ounce prepared sweet-and-sour mix or 1/2 ounce yellow lemonade concentrate
whipped cream (to garnish)
lemon, slice (to garnish)

Steps:

  • Shake in a cocktail shaker filled with ice until chilled.
  • Strain into a large martini glass.
  • Top with whipped cream and garnish with lemon slice.
  • Enjoy!

Nutrition Facts : Calories 143.5, Fat 9.9, SaturatedFat 6.1, Cholesterol 31.7, Sodium 35.3, Carbohydrate 3.7, Sugar 0.1, Protein 2.5

LEMON MERINGUE MARTINI



Lemon Meringue Martini image

Make and share this Lemon Meringue Martini recipe from Food.com.

Provided by AmandaInOz

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

2 ounces limoncello
1 ounce fresh lemon juice
1 ounce simple syrup
1/2 ounce licor 43 liqueur
1 1/2 ounces heavy cream
whipped cream
graham cracker

Steps:

  • Place the rim of a martini glass in whipped cream, covering the rim about 1/8 inch. Then dip the rim into finely-crushed graham crackers, to create an evenly-coated "crust.".
  • Mix the Limoncello, lemon juice and simple syrup with ice in a cocktail shaker for 5 seconds and strain into the glass to about ½ inch from the rim.
  • Mix the Licor 43 and heavy cream in a shaker. Using the back of a tablespoon placed against the side of the glass, slowly pour to layer on top. It will look just like a lemon meringue pie in a glass.

Nutrition Facts : Calories 309.2, Fat 16.5, SaturatedFat 10.3, Cholesterol 61.2, Sodium 17.8, Carbohydrate 3.8, Fiber 0.1, Sugar 0.8, Protein 1

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