LEMON-LIME TRUFFLE PIE

Lemon-Lime Truffle Pie image

Prepare for an amazing dessert with Lemon-Lime Truffle Pie. Lemon-Lime Truffle Pie is creamy and delicious, it's filled with bright citrus flavors and rich white chocolate. It's sure to be a hit with your family!

Provided by My Food and Family

Categories Home

Time 3h20m

Yield 10 servings

Number Of Ingredients 7

Ingredients

1 pkg. (4 oz.) BAKER'S White Chocolate
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
2 tsp. lime zest
1 ready-to-use graham cracker crumb crust (6 oz.)
1/2 cup sliced almonds, toasted
2 pkg. (3.4 oz. each) JELL-O Lemon Flavor Instant Pudding
2 cups cold milk

Steps:

Microwave chocolate and 1/2 cup COOL WHIP in microwaveable bowl on HIGH 1 to 1-1/2 min. or until chocolate is completely melted and mixture is well blended, stirring after 1 min. Stir in zest. Spread onto bottom of crust; sprinkle with half the nuts.
Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in 1-1/2 cups of the remaining COOL WHIP; pour into crust.
Cover with remaining COOL WHIP. Refrigerate 3 hours or until firm. Sprinkle with remaining nuts.

Nutrition Facts : Calories 330, Fat 15 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 5 mg, Sodium 370 mg, Carbohydrate 0 g, Fiber 0.9255 g, Sugar 0 g, Protein 4 g