LEMON ICEMILK

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LEMON ICEMILK image

Categories     Fruit     Dessert     Freeze/Chill

Number Of Ingredients 3

5 lemons
2 cups sugar
4 cups whole milk

Steps:

  • Zest 5 lemons, then juice them. Combine lemon juice, lemon zest, milk, and sugar, mix. Chill the mixture, then freeze (will take longer than ice cream to solidify, and may need several trips back to the freezer during the process).

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