LEMON FRESH MUSHROOM ONION SALAD

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Lemon Fresh Mushroom Onion Salad image

A recipe inspired by Giada, of course with some tweaking of my own. So easy and refreshing. To my surprize loved by family, I really thought I would be eating on my own. But everybody enjoyed this lemony side dish.

Provided by Lisa G. Sweet Pantry Gal @2sweetinc

Categories     Vegetables

Number Of Ingredients 8

2 - 8oz packages baby portabellas
3 - chopped green onions
1 small red onions, sliced
1 - juice of lemon
- equal parts of lemon thyme olive oil. or olive oil with springs of thyme
1 - chopped shallot
- salt & pepper
- sliced fresh parm

Steps:

  • Finely slice mushrooms and onions. Toss together w/green onions.
  • Combine lemon, oil, S&P,and chopped shallot, wisk together. Pour and combine over salad. Top with slices of fresh parm.
  • Serve with crusty bread for lite lunch, or makes great summer side.
  • https://www.justapinch.com/recipes/sauce-spread/dressing/lemon-thyme-olive-oil.html?p=163

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