LEMON DROP CHAMPAGNE

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Lemon Drop Champagne image

Provided by Sandra Lee

Time 5m

Yield 4 servings

Number Of Ingredients 5

1 (12-ounce) can lemonade frozen concentrate, thawed
1 bottle extra-dry Champagne
1 1/2 cups sparkling water
1 lemon, thinly sliced
1/3 cup lemon drop candies, crushed

Steps:

  • In a pitcher, stir to combine lemonade concentrate, Champagne, and sparkling water. Using a slice of lemon, moisten the rim of each glass. Dip rim into crushed lemon drop candies. Pour in the Champagne mixture and garnish with sliced lemons.

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