LEMON CILANTRO CHICKEN

Lemon Cilantro Chicken image

Roasted chicken breasts with potato slices marinated in lemon juice and fresh cilantro.

Provided by Debby Tambe

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy

Time 1h55m

Yield 4

Number Of Ingredients 6

Ingredients

6 skinless, boneless chicken breast halves, cut into bite size pieces
3 large potatoes, peeled and sliced
1 bunch fresh cilantro, chopped
1 cup lemon juice
2 teaspoons lemon pepper
2 tablespoons olive oil

Steps:

Marinate the chicken in a mixture of 1/2 cup lemon juice and 1/2 of the chopped cilantro for 1 hour.
Mix the rest of the chopped cilantro with the remaining lemon juice. Add the lemon pepper seasoning and 1 tablespoon olive oil. Set aside.
Spread 1 tablespoon olive oil into the bottom of a 9 X 12 inch glass baking pan. Layer the potatoes and the chicken in the dish. Pour lemon pepper mixture over. Cover.
Bake at 350 degrees F (175 degrees C) for 30 minutes. Uncover, and bake for 10 minutes more.

Nutrition Facts : Calories 487.1 calories, Carbohydrate 54.3 g, Cholesterol 102.7 mg, Fat 9.3 g, Fiber 6.8 g, Protein 47 g, SaturatedFat 1.6 g, Sodium 369.7 mg, Sugar 3.8 g