LEMON CHICKEN WITH GRAPES

Lemon Chicken with Grapes image

Don't be surprised when this Lemon Chicken with Grapes becomes a family favorite. See for yourself how easy it is to make this lemon chicken recipe.

Provided by My Food and Family

Categories Home

Time 35m

Yield 8 servings

Number Of Ingredients 7

Ingredients

1/2 cup KRAFT Zesty Italian Dressing
8 small bone-in chicken breasts (2-1/2 lb.)
3/4 cup milk
6 oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened, cubed
zest and juice from 2 lemons, divided
2 cups seedless green grapes, halved
2 Tbsp. chopped fresh parsley

Steps:

Heat dressing in large skillet on medium-high heat. Add chicken; cook 10 min. on each side or until done (165ºF). Meanwhile, blend milk and cream cheese in blender until smooth.
Transfer chicken to plate; cover to keep warm. Add cream cheese mixture and lemon juice to skillet; cook 2 min. or until heated through, stirring occasionally. Stir in lemon zest and grapes.
Spoon sauce over chicken; top with parsley.

Nutrition Facts : Calories 340, Fat 18 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 110 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 32 g