LEHMEJUN (ARMENIAN PIZZA)

Lehmejun (Armenian Pizza) image

This pizza-style recipe came from my friend Ruby's mom, who is a crazy-good cook. I added my own flair and tweaked it by using flour tortillas instead of making a dough. -Tamar Yacoubian, Ketchum, Idaho

Provided by Taste of Home

Categories Dinner

Time 35m

Yield 8 servings.

Number Of Ingredients 15

Ingredients

1 pound ground beef
1 pound ground lamb
1 medium onion, halved and sliced
1 can (6 ounces) tomato paste
2 jalapeno peppers, seeded and diced
1/4 cup minced fresh parsley
2 tablespoons harissa chili paste
2 tablespoons dry red wine
1 tablespoon ground sumac
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/4 teaspoon pepper
8 flour tortillas (6 inches)
Cooking spray
1 medium lemon, cut in wedges

Steps:

Preheat broiler. In a large skillet, cook and crumble beef and lamb with onion over medium-high heat until meat is no longer pink, 5-7 minutes; drain., Mix together next nine ingredients. Add to meat mixture; cook, stirring occasionally, until well blended and heated through. Remove from heat., In batches, spritz both sides of tortillas with cooking spray and place on a baking sheet; broil 4-5 in. from heat until crisp and lightly browned, 45-60 seconds per side. Spread meat mixture over tortillas. Serve with lemon wedges.

Nutrition Facts : Calories 371 calories, Fat 19g fat (7g saturated fat), Cholesterol 72mg cholesterol, Sodium 464mg sodium, Carbohydrate 24g carbohydrate (3g sugars, Fiber 3g fiber), Protein 24g protein.