LEBANESE POTATOES WITH CILANTRO (BATATA BI KIZBARA)
Make and share this Lebanese Potatoes With Cilantro (Batata Bi Kizbara) recipe from Food.com.
Provided by Middle Eastern by M
Categories Potato
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Peel the potatoes and dice them (medium size).
- Fry in vegetable oil until golden.
- In another pan, add 2 tablespoons of oil.
- Add crushed garlic and chopped cilantro; cook for 2 to 3 minutes.
- Add the fried potatoes and mix them all together.
- Add salt and paprika then serve.
Nutrition Facts : Calories 174.7, Fat 0.3, SaturatedFat 0.1, Sodium 17.2, Carbohydrate 39.5, Fiber 5, Sugar 1.8, Protein 4.8
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