LAZY DAY FRUIT COBBLER

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Lazy Day Fruit Cobbler image

I admit it! I'm a little lazy when it comes to making cobblers. This recipe is so versitile and easy you won't ever want to use another one.It's quick and easy and good.

Provided by ginger skaggs

Categories     Other Desserts

Time 40m

Number Of Ingredients 5

1 stick butter
1 cup self rising flour
1 cup sugar
1 cup milk
1-2 cans of drained fruit or pie filling

Steps:

  • 1. Preheat oven to 350 degrees. Put butter in a 9 x 13 dish and let it melt.
  • 2. While butter is melting in the oven, mix the flour, sugar, and milk together in a bowl.
  • 3. After butter is melted, swirl it on the bottom of your dish until it is coated.
  • 4. Add the flour mixture on top of the butter.
  • 5. Add the fruit of your choice. Pour on top of the flour mixture.
  • 6. Bake in oven for 30 minutes or until the crust is brown.
  • 7. If you are using fresh fruit instead of canned, you may want to sweeten your fruit before you put it in the cobbler.

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