LAZARUS BROCCOLI SOUP RECIPE - (4/5)

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Lazarus Broccoli Soup Recipe - (4/5) image

Provided by pjones-2

Number Of Ingredients 9

1 lb. brocolli
8 oz. butter (1/2 lb.)
1 cup shifted flour
1 gt. chicken stock
1 gt. half-half
1 teas.salt
1/4 teas. white pepper
mushrooms-optional
1/4 cup cheddar cheese

Steps:

  • Clean broccoli and cut into 1/2 inch pieces, steam until tender, in 1/2 cup of water, do not drain. Melt butter over medium heat add flour to make a roux, cook 2-4 minutes, gradually add chicken stock whisking constantly and bring to a boil, turn heat to low add broccoli, half-half, salt and pepper and heat. DO NOY BOIL. add cheese and melt when ready to serve or add cheese on trop of soup in serving bowl.

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