LAYIN' THE CHOCOLATE SMACK DOWN
Brownies, chocolate pudding and whipped topping layered in a bowl. This is my special rendition of death by chocolate.
Provided by G-Rat
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 50m
Yield 24
Number Of Ingredients 8
Steps:
- Prepare the fudge brownies according to package directions, using the oil, water and eggs. Bake in a 9x13 inch pan. allow to cool.
- When brownies are cool, prepare the pudding; in a large bowl, combine pudding mix and milk. mix until smooth and set aside to thicken.
- Cut the brownies into 3 inch squares. Line the bottom of a large serving bowl unevenly with 1/2 of the brownie squares. Pour half of the pudding over the brownies, then cover with half of the whipped topping. Repeat layers. Sprinkle top with crumbled cookies.
Nutrition Facts : Calories 275.4 calories, Carbohydrate 33 g, Cholesterol 26.3 mg, Fat 14.7 g, Fiber 0.4 g, Protein 3.5 g, SaturatedFat 6.2 g, Sodium 212.2 mg, Sugar 23.7 g
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