Steps:
- On a 15 x10 inch or larger shallow serving platter, thinly spread bean dip. Th small bowl, combine sour cream, mayonnaise and taco seasoning mix. spread over bean dip. Sprinkle with chillies. Peel, pit and mash avocados, combine with lime juice, salt and garlic powder. Spread over chillies. Sprinkle with cheese, onions, tomatoes and olives. Serve with tortilla chips. 11 cups
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