PENNE WITH CHEESY TOMATO-SAUSAGE SAUCE
Add something cheesy to your family's Italian dinner. Serve pasta with pork sausage and tomato sauce - ready in 25 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Cook penne to desired doneness as directed on package. Drain; cover to keep warm.
- Meanwhile, brown sausage in large saucepan. Drain; return to saucepan. Add pasta sauce; bring to a boil. Reduce heat to medium-low. Stir in basil and mozzarella cheese. Cook 1 to 2 minutes or until cheese is slightly melted.
- To serve, spoon sauce mixture over cooked pasta. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 500, Carbohydrate 59 g, Cholesterol 45 mg, Fiber 4 g, Protein 23 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1010 mg, Sugar 12 g
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