LAYERED PUMPKIN SPICE JELLO PIE (NO BAKE)
Light and creamy, you only need five ingredients to make this no-bake layered pumpkin spice Jello Pie. A sweet twist to classic pumpkin pie, this recipe only takes 10 minutes of prep time.
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- In a medium mixing bowl combine dry pudding mix, whole milk, and pumpkin pie spice. Use a whisk to combine.
- Spread 1/2 of the pumpkin pudding mix in the bottom of the graham cracker crust.
- Add 1/2 of the Cool Whip to the remaining bowl with the pumpkin pudding. Stir together.
- Add the pumpkin pudding and cool whip mixture to the graham cracker crust as layer two.
- Top the pie with the remaining cool whip as the third layer.
- Sprinkle chopped pecans over the top of the pie.
- Cover and refrigerate 4 to 6 hours or overnight for the best results.
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