Here's what you need: culinary lavender, hot water, milk, agave nectar
Provided by Isabel Castillo
Categories Drinks
Time 30m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Steep the lavender in the hot water for 7 minutes.
- Froth the milk by adding it to a resealable jar. Shake vigorously until many bubbles form. Then, microwave the milk for 45 seconds to 1 minute, which will help create stable bubbles.
- Remove the lavender, then stir in the agave and frothed milk.
- Top with more lavender, if desired.
- Enjoy!
- Nutrition, per serving - Calories: 89, Total fat: 2 grams, Sodium: 69 mg, Total carb: 18 grams, Dietary fiber: 0 gram, Sugars: 6 grams, Protein: 4 grams
Nutrition Facts : Calories 91 calories, Carbohydrate 13 grams, Fat 2 grams, Fiber 0 grams, Protein 3 grams, Sugar 13 grams
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