LAVENDER COOKIES

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Lavender Cookies image

Make and share this Lavender Cookies recipe from Food.com.

Provided by chocolatecup

Categories     Dessert

Time 23m

Yield 15 cookies, 15 serving(s)

Number Of Ingredients 7

1/2 cup butter
1 cup sugar
2 eggs
1/2 teaspoon vanilla extract
1 teaspoon dried lavender blossoms, finely chopped
1 1/2 cups all-purpose flour
2 teaspoons baking powder

Steps:

  • Preheat oven to 375 F (191 C).
  • In a bowl, cream the butter and sugar until light and fluffy.
  • Beat in the eggs, vanilla, and lavender and mix well.
  • Combine the flour and baking powder and add to the lavender mixture. Stir until well blended.
  • Drop by teaspoons onto an ungreased baking sheet and bake eight to ten minutes or until lightly browned around the edges.
  • Let the cookies cool on the baking sheet for a minute or two before removing them. Enjoy alone or with vanilla ice cream or tea.

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