LAST MINUTE CRANBERRY-APPLE RELISH
Adapted from New York Times, about 1996, in an article called Dried Cranberries: Timely and Versatile
Provided by MissyTheToe
Categories Apple
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Soak cranberries and raisins in warm water for 20 minutes. Drain.
- Core and chop (but do not peel) the apples about 3/8" pieces.
- Grate lemon peel and juice lemon.
- Add apples, grated lemon and lemon juice to cranberries and raisins.
- Grate the ginger and add.
- Combine the honey and vinegar in a cup and mix into the relish.
- Toss well. Refrigerate before serving.
Nutrition Facts : Calories 145, Fat 0.3, SaturatedFat 0.1, Sodium 4.9, Carbohydrate 38.4, Fiber 4.2, Sugar 28, Protein 1.2
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