LASAGNE RECIPE
Mum Knows Best
Provided by trevor.owen
Time 1h30m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Brown the mince in the oil, then set aside.
- Now gently fry the onion, peppers and mushrooms until soft
- Pop the mince back in together with the tomato puree and bay leaves. Cook for 5 minutes.
- Now add the tomatoes and herbs, bring to the boil, then simmer for at least 30 minutes and season well
- Grease a 10" x 8" baking dish and line the bottom with pasta.
- Fish out the bay leaves and spoon about 1/3 of the mix on to the pasta, then put 'blobs' of cottage cheese (again about 1/3) on top of the mince. Carry on for 2 more layers, finishing with meat, cottage cheese and then cheddar.
- Bake at 180C for about 45 minutes to 1 hour.serve with salad and garlic bread.
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