LAMB STIR-FRY

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Lamb stir-fry image

A quick, healthy and tasty stir-fry

Provided by caroladams

Time 20m

Yield Serves 2

Number Of Ingredients 0

Steps:

  • Cook noodles
  • Spray a wok with oil and heat. Stir -fry lamb for 2 minutes until browned
  • add all the vegetables and fry for 2-3 minutes, stir in sauces and drained noodles
  • Toss until everything is coated with sauce, serve and garnish with coriander
  • per serving: 370kcals, 8g fat

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