LAMB BURGERS
You will love this juicy lamb burger this is great for a week end dinner and you don't even need a grill
Provided by latin creative cook
Categories Lunch/Snacks
Time 1h15m
Yield 3 serving(s)
Number Of Ingredients 15
Steps:
- Mix the lamb,1/2 tbsp of cumin, parsley (chopped), onions (chopped), green.
- peppers (chopped), 1 tbsp of salt, 1/2 black pepper, 1 egg, garlic in paste/powder. Mix well and then add the flour in the meat and mix well.
- Turn on the heat add a small about of oil.
- Make the patties (make 3 only or depending how much lbs you are making).
- Leave on each side for about 5 to 7 minutes on a medium heat. Turn once as it is brown to your preference,. Last turn put the cheese on the patties.
- Mix the mayo and ketchup together ands spread the sauce on both sides of bread.
- Add the patty then tomatoes.
- Now enjoy with some french fries.
Nutrition Facts : Calories 917.7, Fat 72.8, SaturatedFat 31.4, Cholesterol 291.2, Sodium 2531.3, Carbohydrate 8.4, Fiber 0.9, Sugar 1.2, Protein 53.6
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