LACY OAT SANDWICH WAFERS

Lacy Oat Sandwich Wafers image

These cookies appear on my table for various special occasions. I'm often asked for the recipe, so I'm sure to have a few copies on hand. -Ruth Lee, Troy, Ontario

Provided by Taste of Home

Categories Desserts

Time 35m

Yield about 3-1/2 dozen.

Number Of Ingredients 7

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Ingredients

2/3 cup butter
2 cups quick-cooking oats
1 cup sugar
2/3 cup all-purpose flour
1/4 cup milk
1/4 cup corn syrup
2 cups semisweet chocolate, milk chocolate, vanilla or white chips, melted

Steps:

Line a baking sheet with parchment or foil; set aside. In a saucepan, melt butter over low heat. Remove from the heat. Stir in the oats, sugar, flour, milk and corn syrup; mix well. , Drop by teaspoonfuls 2 in. apart onto prepared baking sheets. Bake at 375° for 8-10 minutes or until golden brown. Cool completely; peel cookies off paper. Spread melted chocolate on the bottom of half of the cookies; top with remaining cookies.

Nutrition Facts : Calories 221 calories, Fat 11g fat (7g saturated fat), Cholesterol 16mg cholesterol, Sodium 67mg sodium, Carbohydrate 31g carbohydrate (21g sugars, Fiber 2g fiber), Protein 2g protein.