KIWI ICE

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Kiwi Ice image

Shirley Glaab of Hattiesburg, Mississippi needs just five ingredients to blend together this tart, refreshing frozen treat. A serving is especially pretty garnished with kiwi and orange slices.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 6

2 cups unsweetened apple juice
1 tablespoon lemon juice
4 medium kiwifruit, peeled and sliced
Sugar substitute equivalent to 6 teaspoons sugar
1/2 teaspoon grated orange zest
Sliced orange and additional kiwifruit, optional

Steps:

  • In a blender, combine the juices and kiwi; cover and process just until smooth. Add sugar substitute and orange zest. Pour into an ungreased 8-in. square dish. Cover and freeze for 1-1/2 to 2 hours or until partially set. , Spoon into a large bowl; beat on medium speed for 1-1/2 minutes. Return to pan; freeze for 2-3 hours or until firm. Let stand for 10 minutes before serving. Spoon into small bowls; garnish with orange and additional kiwi if desired.

Nutrition Facts : Calories 56 calories, Fat 0 fat, Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 14g carbohydrate, Fiber 0 fiber), Protein 1g protein.

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