This is so good and so sloppy you don't have to serve it on a bun... we actually prefer to spoon it over white bread. It's a real man and kid pleaser too!
Provided by Katrina Freed
Categories Beef
Time 15m
Number Of Ingredients 8
Steps:
- 1. In medium sized skillet brown meat. Stir constantly
- 2. Add onion and continue stirring. Adjust heat if necessary so meat does not dry out
- 3. Stir in ketchup, mustard and water as soon as meat is good and brown
- 4. Season with salt and pepper
- 5. Add relish and stir
- 6. Serve over white bread
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