If you're a fan of sweet and sharp blackcurrant cassis, try this twist on a classic kir royale cocktail made with sparkling sake
Provided by Luke Bensley
Categories Cocktails
Time 5m
Number Of Ingredients 3
Steps:
- Put a champagne flute into the fridge to chill. Once cold, pour in the crème de cassis.
- Pour the sparkling sake into the glass over the back of a spoon to create a layered drink. Garnish with an orange peel twist and serve.
Nutrition Facts : Calories 94 calories, Carbohydrate 5 grams carbohydrates, Sugar 4 grams sugar, Protein 0.2 grams protein, Sodium 0.03 milligram of sodium
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