KIMCHI CHICKEN SALAD SANDWICH

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KIMCHI CHICKEN SALAD SANDWICH image

Categories     Sandwich     Quick & Easy     Lunch

Yield 1 sandwich

Number Of Ingredients 9

2 strips bacon, cut into bite-sized pieces
1/4 cup kimchi, drained and chopped
1 tablespoon mayonnaise
1/2 tablespoon gochujang
1/2 cup chicken, cooked and shredded
1 green onion, sliced
1 teaspoon sesame seeds, toasted
2 leaves of lettuce
2 pieces of bread

Steps:

  • Cook the bacon and set aside. Saute the kimchi in the bacon grease until caramelized, about 3-5 minutes. Mix mayonnaise and gochujang in a small bowl. Mix the bacon, kimchi, gochujang mayo, green onion, and sesame seeds. Assemble sandwich.

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