KIDNEY BEAN AND CILANTRO SALAD WITH DIJON VINAIGRETTE
How to make Kidney Bean and Cilantro Salad with Dijon Vinaigrette
Provided by @MakeItYours
Number Of Ingredients 11
Steps:
- In a medium sized bowl, combine the kidney beans with the chopped vegetables and cilantro.
- To make the vinaigrette, in a separate small bowl, whisk together the lime juice, oil, mustard, fresh garlic, sumac, salt and pepper.
- Pour the vinaigrette over the salad and combine well with a large spoon. Add a dash of salt and pepper if you need to.
- Cover and let sit in the fridge for half hour to an hour before serving.
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