KID FRIENDLY TUNA NOODLE CASSEROLE

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Kid Friendly Tuna Noodle Casserole image

While visiting with my grandparents over the weekend, my son requested this, and apparently everyone else enjoyed it as much as he did. It's a basic, simple, recipe, but is delicious and a crowd pleaser.

Provided by Miss Tinkerbell

Categories     Toddler Friendly

Time 35m

Yield 6 serving(s)

Number Of Ingredients 6

8 ounces egg noodles
10 ounces cream of mushroom soup
2 (5 ounce) cans tuna, drained
15 ounces peas
1/4 cup shredded cheese
1/4 cup breadcrumbs

Steps:

  • Preheat oven to 350F.
  • Cook the noodles until they are done, drain.
  • Mix the noodles, cream of mushroom soup, 2 cans of drained tuna, 1 can of drained peas, and shredded cheese together.
  • Transfer to a casserole dish.
  • Top with breadcrumbs.
  • Bake until bubbly, about 20-25 minutes.

Nutrition Facts : Calories 347, Fat 8.3, SaturatedFat 2.5, Cholesterol 52.9, Sodium 411.9, Carbohydrate 45, Fiber 5.3, Sugar 5.9, Protein 22.5

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