KID-FRIENDLY CHICKEN CHIMICHANGAS

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Kid-Friendly Chicken Chimichangas image

Try this recipe for kid-friendly chicken chimichangas that will please even a picky eater.

Provided by Maria Labrador Harper

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Cheesy

Time 50m

Yield 8

Number Of Ingredients 9

8 ounces cream cheese
8 ounces shredded pepper Jack cheese
1 ½ tablespoons taco seasoning mix
1 pound shredded cooked chicken
8 flour tortillas
cooking spray
1 cup shredded Cheddar cheese
½ cup non-chunky salsa
4 tablespoons sour cream

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix cream cheese, pepper Jack cheese, and taco seasoning in a medium-sized bowl. Fold in cooked shredded chicken. Divide mixture evenly onto 8 tortilla shells. Fold tortillas by tucking in sides first and then rolling. Place filled tortillas into a 9x13-inch baking dish with seam-sides down. Spray tops with cooking spray.
  • Bake in the preheated oven for 15 minutes. Turn chimichangas over and bake 15 minutes more.
  • Serve topped with Cheddar cheese, salsa, and sour cream.

Nutrition Facts : Calories 556.9 calories, Carbohydrate 31.7 g, Cholesterol 122.2 mg, Fat 33 g, Fiber 1.9 g, Protein 32 g, SaturatedFat 17.3 g, Sodium 837.4 mg, Sugar 0.9 g

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