KICKIN' IT KEY LIME PIE

Kickin' It Key Lime Pie image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 10

Previous Next

Ingredients

1 units crust
0.75 cups graham cracker crumbs
3 tablespoons margarine
3 tablespoons white sugar
1 units filling
1 boxes gelatin
0.5 cups water
0.5 cups water
1 cups cottage cheese
2 ounces cream cheese

Steps:

1. Mix crumbs, margarine, and sugar until combined. Press into 9-inch pie plate or 9-inch square baking dish, put in freezer.
2. Dissolve Jell-O in hot water. Add cold water and mix well.
3. Put Jell-O mixture, cottage cheese and softened cream cheese in blender. Blend on puree for 30 seconds or until completely incorporated, making sure all the cottage cheese chunks are blended with the Jell-O mixture.
4. Carefully pour in graham cracker crust and refrigerate for 3 hours or until set.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g