When growing up my Gram used to make these grilled cheeses for us. She would send us down to the local Italian bakery to get fresh hearth baked bread. Today I use fat free bologna, low fat cheeses and instead of butter I use butter flavored pan spray and plain white reduced calorie bread.
Provided by School Chef
Categories Lunch/Snacks
Time 8m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 5
Steps:
- Put sandwich together, spray with buttered flavored pan spray.
- Grill till cheese melts.
Nutrition Facts : Calories 231.8, Fat 9.1, SaturatedFat 5.1, Cholesterol 19.3, Sodium 585.9, Carbohydrate 26, Fiber 1.3, Sugar 2.3, Protein 11
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