KICKED UP BACON-CHEESE MASHED POTATOES

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Kicked up Bacon-Cheese Mashed Potatoes image

Make and share this Kicked up Bacon-Cheese Mashed Potatoes recipe from Food.com.

Provided by Bill From New Mexico

Categories     Potato

Time 35m

Yield 6 serving(s)

Number Of Ingredients 9

4 baking potatoes, peeled and diced
1 3/4 teaspoons salt
1/2 cup half-and-half
4 tablespoons butter
1/4 teaspoon pepper
8 slices bacon, cooked crisp and crumbled
1 cup sharp cheddar cheese, grated
1/4 cup sour cream
1/4 cup chives, chopped

Steps:

  • Place potatoes and 1 tsp salt in a saucepan, cover with water, bring to a boil.
  • Reduce heat to simmer.
  • Cook until potatoes are tender, about 20 minutes.
  • Drain, return to pot.
  • Add half and half, butter, remaining salt, pepper.
  • Place pan over medium low heat, mash for 4-5 minutes.
  • Add bacon, cheese, sour cream, chives and stir.

Nutrition Facts : Calories 408.6, Fat 32, SaturatedFat 16.1, Cholesterol 72.4, Sodium 1118.6, Carbohydrate 20.1, Fiber 1.7, Sugar 1, Protein 10.9

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