KEY LIME SHRIMP

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Make and share this key lime shrimp recipe from Food.com.

Provided by chia2160

Categories     < 15 Mins

Time 15m

Yield 4-5 serving(s)

Number Of Ingredients 7

4 key limes or 2 limes
4 tablespoons butter
1 tablespoon olive oil
4 cloves chopped garlic
1 tablespoon Worcestershire sauce
20 large shrimp, in shells
hot pepper sauce

Steps:

  • cut 4 thin slices of lime, and grate a tsp of zest, then squeeze to get 2 tbsp juice.
  • in skillet heat butter& oil.
  • add garlic, lime zest and juice, worcestershire, cook until bubbling, add shrimp and cook 2 minutes, turn over, add hot sauce and cook 2 minutes longer.
  • serve with sauce, lime slices and french bread, eat with your fingers and lots of napkins.

Nutrition Facts : Calories 192.3, Fat 15.5, SaturatedFat 7.8, Cholesterol 88.6, Sodium 405.4, Carbohydrate 9.3, Fiber 1.9, Sugar 1.6, Protein 7

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