KEY LIME CHEESECAKE CUPS
If you enjoy key lime flavor, cheesecake and treats in cups, you'll be happy to have the recipe for this easy frozen treat.
Provided by My Food and Family
Categories Recipes
Time 3h10m
Yield 18 servings
Number Of Ingredients 6
Steps:
- Beat cream cheese, sugar, vanilla, lime zest and juice in large bowl with mixer until blended. Gently stir in COOL WHIP.
- Place 1 wafer in each of 18 paper-lined muffin cups; cover with cream cheese mixture.
- Freeze 3 hours or until firm.
Nutrition Facts : Calories 140, Fat 7 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 65 mg, Carbohydrate 18 g, Fiber 0 g, Sugar 15 g, Protein 1 g
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