KERMAKAKKU (FINNISH SOUR CREAM CAKE)

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Kermakakku (Finnish Sour Cream Cake) image

Make and share this Kermakakku (Finnish Sour Cream Cake) recipe from Food.com.

Provided by ElaineAnn

Categories     Dessert

Time 1h10m

Yield 8-10 serving(s)

Number Of Ingredients 9

2 eggs, beaten
2 cups sugar
1 pint sour cream
2 -3 drops almond flavoring
1/2 teaspoon ground cardamom
2 3/4 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
1/2 teaspoon cinnamon

Steps:

  • Cream the eggs, sugar, sour cream, almond, and ground cardamom.
  • Sift together the flour, salt, soda, cinnamon and mix with egg mixture.
  • Butter a tube or Bundt pan and sprinkle with granulated sugar.
  • Pour batter into pan.
  • Bake at 350° for 1hour or until toothpick comes out clean.
  • Cool before removing from pan.
  • Sprinkle turned out cake with powdered sugar.

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