INSTANT POT PORK RAMEN (SHOYU)
Steps:
- Boil pork bones 10-15 minutes to remove impurity
- Add first 11 ingredients into Instant Pot and cook for 2 hours
- While cooking, prepare pork by making a marinade using the next 11 ingredients. Rub marinade into pork. Place in refrigerator for 2 hours.
- Bake pork at 425 for 60 minutes
- Allow Pork to cool and carefully slice
- When broth is completed remove and strain.
- Boil eggs for 6 minutes, when complete put in ice bath for 5 minutes. Peel and add to Soy, Mirin, Water mixture until ready to use.
- Cook ramen
- Plate and serve
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