"these taco's are amazingly yummy and are perfect if your looking for something different for dinner. my kids ask for these often."
Provided by Kelli Jo
Yield 4
Number Of Ingredients 7
Steps:
- thaw out frozen bread dough and let rise according to package.
- Brown 2 lbs of hamburger and mix in seasoning according to package.
- Roll out small balls of dough to about a 6 inch circle or about the size of a small tortilla shell.
- Place a small amount of taco meat into the center of the dough and pinch shut into a taco shape.
- Place into fryer and cook until golden brown. flip taco during cooking so both side cook evenly.
- After frying add some extra meat, cheese and your favorite taco toppings. and enjoy
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