KATHY'S SOUTHERN CORN PUDDING!

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Kathy's Southern Corn Pudding! image

How to make Kathy's Southern Corn Pudding!

Provided by @MakeItYours

Number Of Ingredients 8

1 can cream style corn
1 can niblets corn
8 oz sour cream
1 Jiffy Cornbread mix
1 egg
1/2 stick butter
2 Tbs. sugar
2 cups shredded cheddar cheese

Steps:

  • Melt butter, add Jiffy cornbread mix, egg, sour cream, sugar and the corn. Drain the can of niblets corn. Mix well until all of the ingredients are incorporated.Spray a 2 quart casserole dish with cooking spray. Be sure to not skip this step, because this will stick. Pour it in the dish and bake at 350 degrees for 45 minutes. Sprinkle the 2 cups cheese over the top and return to oven for about 10 minutes or until cheese is melted and just beginning to brown.

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