KATE BOSWORTH'S LEMON SHRIMP SCAMPI
Lemon Shrimp Scampi
Provided by @MakeItYours
Number Of Ingredients 1
Steps:
- In a large skillet, heat the oil over medium-high
- Add the onion and garlic, and cook, stirring often, until the vegetables soften, 4-5 minutes
- Add the shrimp and lemon zest; season with salt and pepper
- Cook, turning occasionally, until the shrimp are pink and opaque in the center, 2-3 minutes
- Add the vodka; stir until slightly reduced, about 1 minute
- Remove pan from heat and add the crème fraiche
- Stir until the sauce is smooth
- Stir in the parsley and basil
- Divide shrimp among shallow bowls and drizzle with the lemon juice
- Serve with crusty bread
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