KALE-WRAPPED DATES WITH ALMONDS
A friend introduced me to this recipe, and because it's both simple and delicious, it received the the rare honor of being committed to memory. It is a sweet and savory appetizer, and I've yet to meet anyone who didn't enjoy it.
Provided by jcschlan
Categories Appetizers and Snacks Fruit
Time 30m
Yield 8
Number Of Ingredients 3
Steps:
- Tear each kale leaf into two halves.
- Split the dates in half, removing the pit. Place an almond in each date half in the space left by the pit. Wrap each date half in a kale leaf half; pierce each with a toothpick to keep wrapped.
Nutrition Facts : Calories 290.6 calories, Carbohydrate 51.7 g, Fat 9.6 g, Fiber 7.8 g, Protein 7 g, SaturatedFat 0.8 g, Sodium 25.4 mg, Sugar 36.8 g
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