KAHLUA HERSHEY BAR COOKIES
I had a bunch of milk chocolate bars leftover from Halloween. I decided to make a cookie and include Kahlúa. I combined a combination of a chocolate cookie dough, Kahlua, and milk chocolate candy bars. The combination of Kahlua with the milk chocolate together. The taste is outstanding . They are soft and really...
Provided by Nor Mac
Categories Cookies
Time 20m
Number Of Ingredients 13
Steps:
- 1. Heat oven to 350 degree's Parchment line or grease cookie sheet. Chop up the candy bar or bars and set aside.
- 2. Beat sugar and butter together on low until mixture is smooth and well combined.
- 3. On low speed. Beat in the Kahlua. Add in the egg and combined.
- 4. Add in the flour, salt, baking soda and cocoa powder. Beat on low until combine. Do not over mix.
- 5. Add in the chopped milk chocolate bar, and nuts if desired. Mix well with a spoon. Refrigerate for 15-30 minutes until vhilled.
- 6. Optional: mix powdered sugar and cocoa together in a bowl. Roll cookie balls in powdered sugar mixture before baking.
- 7. Bake 10 to 12 minutes. Let cookies cool on pan before moving to platter.
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