JUMBO CORN FLAKES COOKIES

Jumbo Corn Flakes Cookies image

Number Of Ingredients 11

1 3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup margarine or butter, softened
1 cup sugar
2 eggs
1/2 teaspoon vanilla extract
6 cups Kellogg's® corn flakes (crushed to 4 cups), divided
1/2 cup milk chocolate chips
1/2 cup peanut butter chips

Steps:

1. Stir together flour, baking powder, soda and salt. Set aside.2. In large mixing bowl, beat together margarine and sugar until light and fluffy. Add eggs and vanilla. Beat well. Add flour mixture, mixing until combined. Stir in 2 cups of the crushed KELLOGG'S CORN FLAKES cereal and morsels. Portion, using 1/4-cup measure, into remaining cereal, rolling to coat. Place on baking sheets coated with cooking spray. Flatten to 3-inches in diameter.3. Bake at 350°F about 15 minutes or until light golden brown. Remove immediately from baking sheets. Cool on wire racks. Store in airtight containers.

Nutrition Facts : Nutritional Facts Serves