A delightful twist for you sloppy-joe lovers. Leave the brand name mix at the store and have some fun with a real homemade treat.
Provided by Mr. Sauce
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- In a large hot skillet, add cooking oil and brown off ground beef.
- Using a slotted spoon, put cooked beef onto paper towels to drain.
- In the same skillet, combine chopped green pepper, onions, and jalapeno, and cook for 5 minutes over medium heat.
- When onions are translucent, add cooked beef back into the pan.
- Add water and stir.
- Add chili powder, cumin, paprika, mustard powder, garlic powder, onion powder, salt, pepper and red chili flakes to the beef mixture and mix thoroughly.
- Reduce heat to low and simmer covered for 10 minutes. Add more water if mixture gets dry.
- Place the bottom half of 4 burger buns on a baking sheet.
- Spoon meat mixture evenly between burger buns and top each bun with 1/4 cup of shredded cheese.
- Place baking sheet under broiler until cheese has melted and starts to brown.
- Remove and serve hot.
- Make a quick salsa side dish by combining chopped tomatoes, green pepper, cucumber, green onion, kernel corn, olive oil, lemon juice, cilantro, salt and pepper.
Nutrition Facts : Calories 470.2, Fat 33.9, SaturatedFat 12.2, Cholesterol 103.4, Sodium 479.8, Carbohydrate 10.9, Fiber 4.5, Sugar 2.5, Protein 32.5
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