JO'S TOASTER OVEN OMELET
This is a very simple way to make an omelet. Be creative, use your favourite veggies or meats. I used hard Romano cheese in mine. It is recommended that you use a 9" glass pie pan. I love the flavor of this omelet. You can double the recipe if you wish.
Provided by Jo Zimny
Categories Other Main Dishes
Time 35m
Number Of Ingredients 8
Steps:
- 1. Preheat your toaster oven to 350'F
- 2. Cook the mushrooms in the oil until just soft. Remove from the saute pan and put in a dish. Let them cool for a bit. Reserve any left over oil and grease your glass pie pan with it.
- 3. Break each egg in a cup (this way if any shells break off the egg you can remove it before putting it into the bowl for whisking) and then put into a large bowl and whisk them together. Mix in the other ingredients.
- 4. Bake for 15-20 minutes or until the omelet is set.
- 5. Enjoy!
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