JOHNSONVILLE ITALIAN SAUSAGE, ONIONS & PEPPERS SKILLET

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Johnsonville Italian Sausage, Onions & Peppers Skillet image

Brought to you by The Kitchen at Johnsonville® Sausage.

Provided by Taste of Home

Time 35m

Yield 4 -5 servings

Number Of Ingredients 9

1 package frozen Johnsonville® Mild Italian Sausage slices
1 medium green pepper, thinly sliced
1 medium red pepper, thinly sliced
2 garlic cloves, minced
1 tablespoon olive oil
1 can (14.5 ounces) diced tomatoes with basil, garlic and oregano
1/4 teaspoon red pepper flakes
Hoagie or sub rolls, optional
1 medium onion, thinly sliced

Steps:

  • In a large skillet, saute the sausage, peppers, onion and garlic in oil until vegetables are tender, about 10 minutes., Add tomatoes and pepper flakes. Cook and stir for 5 minutes or until heated through., Serve on rolls if desired.

Nutrition Facts :

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